The resort is an intimate
size – about 300 rooms total – so it’s not overwhelming. You could probably
walk around the whole area in 25-30 minutes. Even though it is a bit smaller,
there was definitely not a shortage of restaurants. My personal favourite was
the Jamaican-style cuisine spot called “Stewfish” on the beach. You sit at picnic tables, day or night, and the best part is: they let
you go barefoot! I always had the Jamaican style breakfast in the morning;
callaloo, akee, saltfish and fritters.
Callaloo is the spinach-like leaves of a tropical plant, widely used in Caribbean cooking. Akee is a tropical fruit that is peeled. The inside tastes a bit like avocado.
I’m still craving it. I
liked it so much -- I tried to have most dinners here, too. My favourite was
the seafood dish; shrimp and spice and everything nice.
There was a small waterpark
on the property for kids (or those young at heart) and lots of
entertainment/sports activities to enjoy during the day. For example,
snorkeling is included in your stay and I took advantage of that! I got to hold
an inflated (and spiky) pufferfish in my hand, and as it exhaled, the little
guy spewed out all the water from his ears and mouth! I couldn’t stop laughing
and thus, I got salt water in my mouth too. I doubt my exhale looked quite as
amusing, though.
Sesame Street characters you can hire for the day! |
CRAB RACE. |
The sunsets in Negril, Jamaica. |
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